Thursday, May 31, 2012

Memorial Day BBQ

We had a barbecue in our backyard on Memorial Day weekend. My dad was in full charge. His choice: beef loin steaks and lamb ribs.

As sides, we had grilled onion, pineapple, garlic, and bell peppers.

Besides being a little too burnt, the meat was yummy. I still liked the sides better, though. Anyways, we had a good time. (Until our neighbor kids started to annoy us. Arrrgh.)