Caprese Salad with Balsamic Glaze

It's one of those recipes that are almost pointless to put up because it's so simple, but here you go, anyway.


Ingredients:

Mozzarella cheese
Tomatoes
Basil
Olive oil
Balsamic vinegar
Salt & Pepper


Directions:

1. Chop basil leaves into small strips. Season sliced tomatoes and sliced mozzarella cheese with olive oil, pepper and salt. Scatter the basil on top.
2. Bring balsamic vinegar to a boil in a saucepan over medium heat. Cook, stirring occasionally,  until thickened to a syrup-like consistency.
3. Spoon glaze over Caprese salad.