Friday, October 28, 2011

Quick & Easy Shrimps with Tomato Sauce

One easy and delicious way to eat shrimps. This recipe only requires 2 very simple steps.


Onions, finely chopped
Polish sausages, sliced
Sweet corns, cooked (I used the frozen ones)
Olive oil
El Pato tomato sauce with jalapeƱo (You can substitute this with any other tomato sauce)

(I'm a huge fan of this tomato sauce brand!)


1. In a large pot or wok, drizzle some olive oil and add shrimps, onions, and sausages.

2. Add corns and tomato sauce. Stir occasionally until everything is cooked.
That's it!

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