One easy and delicious way to eat shrimps. This recipe only requires 2 very simple steps.
Onions, finely chopped
Polish sausages, sliced
Sweet corns, cooked (I used the frozen ones)
El Pato tomato sauce with jalapeño (You can substitute this with any other tomato sauce)
(I'm a huge fan of this tomato sauce brand!)
1. In a large pot or wok, drizzle some olive oil and add shrimps, onions, and sausages.
2. Add corns and tomato sauce. Stir occasionally until everything is cooked.